What are the stages of food acceptance or rejection
Answers
Answer:
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Explanation:
Appropriateness – Day-Part and Situation
Food acceptance possesses a significant cognitive component, viz., that foods have defined parts of the day when they will be eaten, and other day-parts when they are not customarily eaten. Much of this is cultural, and labile, explaining why now cola drinks are being consumed for breakfast. Consumers have no trouble identifying the appropriate day-parts for specific products, and often use implicit rules to assign a product to breakfast, lunch, dinner, and snack. Appropriateness and eating context is emerging as an important aspect of food acceptance. The same food can be highly acceptable for dinner, but not particularly acceptable for breakfast (e.g., soup for North American consumers).