what are the step taken during the storage of harvest and why
Answers
Answer:
Before storage the grains are are dried properly in the sun so that there would be no moisture. Fungus and other harmful bacteria easily grow on moisture as moisture provides favourable conditions for them to grow. Microorganisms are more active at high temperature. Hence, the grains must be stored at a cool temperature. Small scale storage of grains takes place in gunny bags or metallic tins. Grains are stored on a large scale in silos and granaries.
Answer:
Before storage the grains are are dried properly in the sun so that there would be no moisture. Fungus and other harmful bacteria easily grow on moisture as moisture provides favourable conditions for them to grow. Microorganisms are more active at high temperature. Hence, the grains must be stored at a cool temperature. Small scale storage of grains takes place in gunny bags or metallic tins. Grains are stored on a large scale in silos and granaries.