what are the three common sources of starch
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Starch is a kind of carbohydrate, related to as a complex carbohydrate as well because it is built up of large chains of sugar particles.
A few starches can be metabolized as fast as and also faster than the sugar, which implies that they can quickly raise the blood sugar levels after consuming them.
The three common sources of starch are - potatoes, rice, and, wheat. These are the normal diet of our day-to-day life that makes it easy for our body to get access amount of starch.
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Answer:
Corn
Potato
Tapioca (Cassava)
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