What are the three ingredients for upma ? Any three.
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Answer:
mustard, curry leaves,rava
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1 cup rava – finer variety (sooji or cream of wheat or semolina)
2 tablespoons ghee (clarified butter) or oil
1 teaspoon mustard seeds
½ teaspoon cumin seeds
1 teaspoon chana dal (split and husked bengal gram)
1 teaspoon urad dal (split and husked black gram)
10 to 12 cashews – optional
⅓ cup finely chopped onions or 1 medium-sized onion
1 teaspoon chopped green chilli or 1 green chilli
1 teaspoon finely chopped ginger or 1 inch ginger
1 sprig curry leaves or 10 to 12 curry leaves
2.5 cups water
salt as required
1 to 2 teaspoons sugar or add as required – optional
2 tablespoons chopped coriander leaves (cilantro)
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