what are the three main ways in which a fire can be controlled or put out
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First way is to take away the fuel.
Second way is to prevent oxygen from reaching it.
Third way is to remove the heat.
The most common method to control a Class-A fire is to remove heat by spraying the burning solid fuels with water. Another control method would be to reduce the oxygen content in the immediate vicinity of the fire (i.e., "smother" the fire), such as by the introduction of an inert gas such as carbon dioxide.
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