What are the two negative impacts of green revolution?
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Answer:
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Explanation:
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Pesticides: Handle with Care
Many of the pesticides used during the heady days of the green revolution (60s to 90s) are very toxic to humans and other non-target organisms. Even pesticides advertised as "green," are not necessarily 100% safe. While many pesticides used in organic farming are safer than common chemicals we come into contact with every day, it is important to be careful. The Environmental Protection Agency does not allow companies to use terms such as "green" or "non-toxic" on pesticide labels.
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Loss of Genetic Diversity
In traditional farming, farmers plant a variety of crops that typically have a large supply of unique genotypes. People using Green Revolution farming methods plant fewer crop varieties in favor of those that produce high yields. This type of cultivation causes an undesirable loss in crop genetic diversity.
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Explanation:
Negative impacts of green revolution :::::
♥ Loss of Biodiversity ::
Most of the regions were growing indegenous variety of crops, but due to the new technology they became dependent on genetically engineered variety of seeds.This has a disasterous impact on the local system
♥ Depletion of ground water resources ::::
Inorder to make the new technology successful , it was very important to have proper irrigation facilities.But this led to unregulated and indiscriminate use of ground water by the private sectors
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