What are the various sources of our food? Give examples
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Answered by
2
whole grains
soy products
dairy products
eggs
nuts
dry fruits
legumes such as beans, peas, lentils
soy products
dairy products
eggs
nuts
dry fruits
legumes such as beans, peas, lentils
Answered by
5
hey buddy here your answer;
➡ the additional food is important because they provide nutrients that may not be available in staple food.
for example; legumes, such as Peas,beans and lentils add protein nutrients, fat and other minerals.
green vegetables and fruits add vitamins like "A" "B" and fibres,, make the less balky.
☺ Hope this helps you deaR ✌✌.
➡ if you have helped this answer then plz mark me as brainliest ⭐ Answer.
➡ the additional food is important because they provide nutrients that may not be available in staple food.
for example; legumes, such as Peas,beans and lentils add protein nutrients, fat and other minerals.
green vegetables and fruits add vitamins like "A" "B" and fibres,, make the less balky.
☺ Hope this helps you deaR ✌✌.
➡ if you have helped this answer then plz mark me as brainliest ⭐ Answer.
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