What benefit does yeast gain from carrying out fermentation?
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because we get alcohol
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Answer:
Yeast has equal benefits in performing the process of fermentation.
Explanation:
Sugars are broken down to ATP and NADPH molecules which are sources of energy.
These energy sources are required for the growth of yeast cells.
The ATP molecules help in cell functioning and future growth of the yeast cells.
So process of fermentation is of mutual benefit.
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