What caused the level of water to decrease?
How does temperature affect the movement of water particles in frying pan?
what can you infer on the movement of particles can affect energy and the intermolecular force of attraction at the temperature increased?
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For 1 st question answer is water from underground aquifers can increase the mass of the ocean whereas the storage of water in dams can result in a decrease. The period of rapid dam building during the 1950's and 1960's led to a net lowering of sea level as water was impounded on land.
and for 2nd one is when a pot of water is placed on the stove to boil, conduction heat warms up the pot, which then heats the water molecules inside. As these molecules heat, convection causes them to move away from the interior of the pot as they are replaced by cooler molecules.
And 3 rd one idk so u can get help from 1 and 2 3rd one i don't know
hope it helps you
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