Chemistry, asked by singharadya23, 1 month ago

what causes rancidity? Name an antioxidant which prevents rancidity​

Answers

Answered by sanchghosh9
1

Answer:

Lipid oxidation is one of the major reasons that foods deteriorate and is caused by the reaction of fats and oils with molecular oxygen leading to off-flavours that are generally called rancidity. ... The other cause of rancidity is by a combination of enzymes and moisture.

Butylated hydroxyl anisole is used to prevent rancidity in foods.

Answered by preetkumardujran85
5

Answer:

rancidity is caused due to some fectprs like water

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