What could be the result if you do not measure the ingredient accurately
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Explanation:
One of these kitchen supplies isn't acceptable for both water and flour. While it's easy to pour a liquid up to the correct measurement line, it's much more difficult to accurately pour a dry ingredient into said cup. Scoops are much more accurate. If you don't measure,your cooking may spoil
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Answer:
Your ingredient measurements have to be precise to get the chemical reactions you need and to score that perfect, consistent result every time. If you don't measure it properly then your recipe could never have accurate measurements based on the guides.
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