Art, asked by Anonymous, 1 month ago

What do ya mean by Gluten?
ok bye I'm goin offlin​

Answers

Answered by pratikshamukherjee12
1

Answer:

Gluten is a family of proteins found in grains, including wheat, rye, spelt, and barley. Of the gluten-containing grains, wheat is by far the most common. The two main proteins in gluten are glutenin and gliadin. Gliadin is responsible for most of the adverse health effects of gluten (2, 3 ).

Answered by niha123448
1

Explanation:

Gluten is a family of proteins that is found in certain grains. Eating it causes harmful effects in people with celiac disease and gluten sensitivity

hope this helps you!!

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