Question

what do you mean by fermentation
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Answer 1

Answer:

Fermentation, chemical process by which molecules such as glucose are broken down anaerobically. More broadly, fermentation is the foaming that occurs during the manufacture of wine and beer, a process at least 10,000 years old.

Answer 2

Explanation:

fermentation is metabolic process that produces chemical changes in organic substates through the action of enzymes.