Science, asked by chinmaya0481, 10 months ago

what do you mean by pasteurisation of milk

plz only write answer in short plz don't write in long ​

Answers

Answered by trmanormak
0

Answer:

Pasteurisation makes sure milk is safe to drink (by killing any bacteria) and also helps to prolong its shelf life. The process of pasteurisation involves heating milk to 71.7°C for at least 15 seconds (and no more than 25 seconds).

Answered by CᴀɴᴅʏCʀᴜsʜ
0

Answer:

Pasteurisation makes sure milk is safe to drink (by killing any bacteria) and also helps to prolong its shelf life. The process of pasteurisation involves heating milk to 71.7°C for at least 15 seconds (and no more than 25 seconds).

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