What do you mean by pasteurization milk?
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Pasteurized milk is raw milk that has been heated to a specified temperature and time to kill pathogens that may be found in the raw milk. Pathogens are microorganism such as bacteria that make us sick. ... By law, all milk sold to the public must be pasteurized and packaged in a licensed dairy plant.
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pasteurization milk is raw milk that has been heated to a specified temperature and time to kill pathogens that may be found in the raw milk.
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