Science, asked by angelrtm, 2 months ago

What do you understand by tenderization of meat?​

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Answered by jubedabegum87355
1

Answer:

Techniques for breaking down collagens in meat to make it more palatable and tender are referred to as tenderizing or tenderization. There are a number of ways to tenderize meat: Mechanical tenderization, such as pounding or piercing. The tenderization that occurs through cooking, such as braising.

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Answered by itzbrainlyaarya
1

What do you mean by Tenderization?

= Tenderization - the act of making meat tender by pounding or marinating it. tenderisation. cookery, cooking, preparation - the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife."

What do you understand by tenderization of meat?

= Techniques for breaking down collagens in meat to make it more palatable and tender are referred to as tenderizing or tenderization. There are a number of ways to tenderize meat: Mechanical tenderization, such as pounding or piercing. The tenderization that occurs through cooking, such as braising..

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