Science, asked by anitaawasthi82gmailc, 2 months ago

what does freezing do when preserving foods
a) keeps the flavours of the food fresh
b) stops growth of micro- organisms​

Answers

Answered by kd178538
2

Answer:

The answer would be B.

Explanation:

Answered by gs7729590
5

Answer:

Your Ans is Prevention

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