Science, asked by anitaawasthi82gmailc, 3 months ago

what does freezing do when preserving foods
a) keeps the flavours of the food fresh
b) stops growth of micro- organisms

Answers

Answered by kd178538

2

Answer:

The answer would be B.

Explanation:

Answered by gs7729590

5

Answer:

Your Ans is Prevention

Hope this helpful

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