What does one of the dishes in a traditional kerala feast stand for?
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hi
Explanation:
Puliyinchi is a hot and sour dish made up of ginger, tamarind, green chilies, and jaggery. The paste like consistency sweet and sour chutney goes well with everything. This sweet and sour side dish will add a tangy twist to your Sadya. Thoran is a dry vegetable dish made with sauted vegetables of all kinds
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