Question

what food can be preserved by canning​

Answer 1

here is your answer mate

Foods that must be pressure canned include most vegetables, meat, seafood, poultry, and dairy products. The only foods that may be safely canned in an ordinary boiling water bath are highly acidic ones with a pH below 4.6, such as fruits, pickled vegetables, or other foods to which acidic additives have been added.

please mark as brainliest answer

Answer 2

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