What happen when a base react with bicarbonate ??
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Baking soda(NaHCO3)contains sodium bicarbonate and also a weak acid i .e, cream of tartar in dry form.No reaction takes place in the dry powder but when water is added during cooking , a reaction takes place to release carbon dioxide to make the baked item rise.
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Carbonates and hydrogen carbonates are two other types of base. They also make a salt and water when we neutralise them with acid. But this time we get carbon dioxide gas too. The reaction fizzes as bubbles of carbon dioxide are given off.
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