what happen when turmeric is added to mil in water
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Anti-inflammatory, antioxidant and rejuvenating properties of haldi can be made to use only when you add the right amount of it to milk.
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For the longest time, Indians have mixed a pinch of turmeric with milk to keep joint aches at bay and ward off risk of infection and flu. Turmeric's anti-inflammatory properties help heal arthritic pain and mild inflammation too.
Turmeric improves digestion by influencing the gallbladder to produce bile and other digestive enzymes that are necessary for proper digestion. Starting your day with a glass of turmeric water prepares your digestive system for the rest of the day.
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