Question

what happen when vegetable oil are hydrogenated ?​

Answer 1

Answer:

Food companies began using hydrogenated oil to help increase shelf life and save costs. Hydrogenation is a process in which a liquid unsaturated fat is turned into a solid fat by adding hydrogen. During this manufactured partially hydrogenated processing, a type of fat called trans fat is made.

Explanation:

Answer 2

the liquid vegetable oil gets converted into Semi solid fats