Biology, asked by manojkrsingh4487, 1 year ago

What happened to extra glucose or carbohydrate in an animal body. 2-state the function of chlorophyll during photosynthesis. 3-what is the mode of nutrition in fungi?

Answers

Answered by vedantismad
0

Answer:

Extra glucose in the body is converted into glycogen(a complex carbohydrate like starch)and stored in the liver(a small amount is stored in the muscles as well).

This glycogen is converted to glucose when blood glucose level falls. This process helps us to maintain blood sugar levels in between meals.

Chlorophyll is vital for photosynthesis, which allows plants to absorb energy from light. Chlorophyll molecules are arranged in and around photosystems that are embedded in the thylakoid membranes of chloroplasts. In these complexes, chlorophyll serves three functions.

fungi are heterotrophic decomposers, feeding by extracellular digestion (secreting enzymes onto their food and absorbing the products of digestion), so they are saprophytes. so themode of nutrition is saprophytic.

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