What happens to sugar when it is dissolved in water? It seems to disappear but the water tastes sweet. Where does the sugar go? What information do you get about the nature of matter from the dissolution of sugar in water? What is the phenomenon called?
Answers
Answered by
1
Answer:
because the sugar molecules have been scattered and have been disconnected from one another. The crystals that formed the sugar, when combined with the hot water, have dissolved. The heat from the water caused the crystals to break up into pieces so small that they "disappear."
Answered by
4
Answer:
When sugar is dissolved in water, its crystals break-off to give tiny particles. The sugar particles go into the spaces between the particles of water and mix with them to form sugar solution.
From the dissolution of sugar in water, we infer that
the matter consisting of sugar and water is made up of small particles.
the particles of matter (water) have spaces between them.
This phenomon is known as diffusion
Similar questions