What happens when a baker prepares a dough by mixing yeast in it
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Answered by
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The yeast respires anaerobically.So Co₂ is produced whichn makes the dough rise and puff.
I believe it would be useful.If you find so please choose it the best one.Cheers!
By
MASelvam IITian
Booksworm
I believe it would be useful.If you find so please choose it the best one.Cheers!
By
MASelvam IITian
Booksworm
Answered by
9
Answer:
yeast produces carbon dioxide
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