Question

what happens when baking soda is heated
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Answer 1

Answer:

When sodium bicarbonate is heated, it releases carbon dioxide and water vapor (gas) and turns into sodium carbonate. Baking soda is rarely found in the earth. It can be manufactured artificially, though.

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Answer 2

Answer:

Baking soda is sodium bicarbonate, or it can also be referred to as bicarbonate of soda and saleratus. When heated, it easily loses carbon dioxide and the carbon dioxide makes bubbles and this creates channels, which is what gives baked goods a fluffy and light texture.