Science, asked by manish125, 1 year ago

what happens when grapes get fermentated?

Answers

Answered by sasipriyankaj

The sugar does not turn into alcohol by itself. It requires yeast. Yeasts can digest simple sugars very easily. They can digest complex sugars by creating enzymes which convert the complex to simple sugars. Some sugars are very difficult for yeast to digest so these stay in and contribute flavors. Alcohol is a waste product of the yeast's digestion, CO2 is another waste product. The yeast can continue to multiply and eat sugar until the alcohol content gets too high. Then the alcohol "poisons" the yeast and fermentation stops. The details are actually rather complex and there are experts who have studied this process for many years and they still do not understand everything about it. Humans have only been doing it for about 3000 years.

manish125: nice cheater

sasipriyankaj: y did u say that

manish125: u cheated from google

sasipriyankaj: s because i dont know and u want answer

sasipriyankaj: if u want i will send a link

sasipriyankaj: see

manish125: ok but thanks

manish125: no i dont want

sasipriyankaj: https://www.meritnation.com/ask-answer/question/what-happens-when-grapes-get-fermented/chemical-reactions-and-equations/7363585

Answered by bsm9300645949

Alcohol formation takes place.

manish125: np

bsm9300645949: grapes are crushed and then exposed to yeast.... for further process

manish125: i need this answer in 2 marks

bsm9300645949: (the sugary juice is released after crushing)

bsm9300645949: oo

Previous Question

Next Question