Science, asked by vedant4251, 1 year ago

what happens when milk is left open at room temperature during summers​

Answers

Answered by BROKENKID
5

When the milk is left at room temperature during summer season the oxidation reaction occurs and the growth of microorganisms occur due to which it gets sour.


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Answered by rahulsharma4rs
6

Answer:

milk releases acid so milk gets destroys and the microorganisms also feed on the milk that is why milk gets destroys

Explanation:

during monsoons seasons humidity level is high so microorganisms will act fast on the food

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