Question

what happens when sodium chloride is added to your food ?​

Answer 1

Answer:

Sodium chloride is essential to maintain the electrolyte balance of fluids in a person’s body. If levels of electrolytes become too low or too high, a person can become dehydrated or over hydrated, according to U.S. National Library of Medicine. Sodium chloride has been used to flavor and preserve foods for thousands of years

Explanation:

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Answer 2

Answer:

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