WHAT HAPPENS WHEN VINEGAR IS ADDED TO MILK
Answers
Answered by
2
Answer:
Answer
Explanation:
Milk contains a protein called casein and it is negatively charged…. vinegar contain hydrogen ions which are positively charged. Hence when u mixed these two together the hydrogen ion and the casein
protein attract each other and form white plastic like lumps called curd and the process is called curdling.
Mark on brainlist
Similar questions