What happens when we mix sugar with water
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8
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The crystals that formed the sugar, when combined with the hot water, have dissolved. The heat from the water caused the crystals to break up into pieces so small that they "disappear." We can't see the sugar anymore because the water molecules have binded to the sugar molecules.
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5
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If you simply drop a lump of sugar in a glass filled with water, the dissolution will be notably slower, as water molecules can only come in contact with the particles on the surface. However, when you stir a solution, you essentially bring more particles in contact with the water, making the process of dissolution significantly faster.
Explanation:
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