Social Sciences, asked by cedrekwatingmailcom, 7 hours ago

what has contributed to the increased production and consumption of livestock and animal products​

Answers

Answered by vedantamn
0

Answer:

Numerous physical, biological and socio-economic factors interact to influence the nature and extent of animal agriculture practiced in any region. Climate, which includes both temperature and precipitation, can affect any animals' ability to survive and to be productive in many ways.

To meet projected demand for animal products, the industry must streamline production and advance capacity to prevent, detect, diagnose, and treat animal diseases. The health and quality of livestock is influenced by genetics, care, nutrition, and environment.

Answered by KajalBarad
0

The reasons for increased production and consumption of livestock and animal products are:

1. Generally in the world of cooking ,you can do lot of experiments with taste of animal meat. People love to eat because of exceptional taste and thus be in demand increases consumption.

2. Secondly, due to increased population obviously food consumption increases and thus animal products are manufactured more in number.

3. People increase their livestock to increase their profits and meet the food demands of the society.

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