Science, asked by nandanitudu04, 17 hours ago

what ingredients makes dough rice?​

Answers

Answered by shaluyadav8757
9

Answer:

When you add yeast to water and flour to create dough, it eats up the sugars in the flour and excretes carbon dioxide gas and ethanol — this process is called fermentation. The gluten in the dough traps the carbon dioxide gas, preventing it from escaping. The only place for it to go is up, and so the bread rises

Similar questions