what is a process by which yeast converts sugars into ethyl alcohol and carbon dioxide with the help of enzymes. *
Answers
Answered by
2
Answer:
plz mark me on brain list OK plz mark me
Answered by
1
Answer:
Explanation:
In brewing, alcoholic fermentation is the conversion of sugar into carbon dioxide gas (CO2) and ethyl alcohol. This process is carried out by yeast cells using a range of enzymes.
Similar questions