Chemistry, asked by shelkepratiksha2712, 8 months ago

what is a source of albumin gelatin and casein ​

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Answered by odushake
1

Answer:

Vegetables, legumes and fruits are good sources of protein. .... [55,56,57] s1 α casein is amphipathic due to the charge between the hydrophobic ... [64] Collagen exposed to mild heat treatment under acidic or alkaline conditions forms gelatin

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