Question

what is advantage of food preservation​

Answer 1

Answer:

Advantages of food preservation:

It decreases the food wastage.

It increases the storage period of perishable food materials.

It ensures the all year availability of seasonal food materials.

Answer 2

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★The benefits of home food preservation – can it, readers!

• Reduces waste at the land fill. ...
• More choices. ...
• Eat healthier. ...
• Bisphenol A concerns lessened. ...
• Good for the planet. ...
• Good for the local economy.

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