Biology, asked by ramachowdhury41, 7 months ago

What is alcoholic fermentation??​

Answers

Answered by Priya72888
3

Alcoholic fermentation is a complex biochemical process during which yeasts convert sugars to ethanol, carbon dioxide, and other metabolic byproducts that contribute to the chemical composition and sensorial properties of the fermented foodstuffs.

Answered by sebastianhere
9

Answer:

Alcoholic fermentation is a biological process which converts sugars into cellular energy producing ethanol and CO2

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