Science, asked by Anonymous, 1 year ago

What is an emulsifier?????


anurag108: HLO

Answers

Answered by SanjivanMukherjee
5
Your answer goes like this :-

An emulsifier is a molecule in which one end likes to be in an oily environment and the other in a water environment. To make an oil-in-water emulsion, such as mayonnaise, droplets of oil molecules are surrounded by the oil-loving end of the emulsifier molecules.

Hope this helps you.

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Answered by harjot14
3
a substance that stabilizes an emulsion, in particular an additive used to stabilize processed foods.
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