Chemistry, asked by Viratanmol, 1 year ago

WHAT IS AN EMULSION??? I want appropriate answer..... NO SPAM!!!!​

Answers

Answered by disha3333
3

Emulsion

An emulsion is a mixture of two or more liquids that are normally immiscible (unmixable or unblendable). Emulsions are part of a more general class of two-phase systems of matter called colloids.

Examples of Emulsions

Oil and water mixtures are emulsions when shaken together. The oil will form drops and disperse throughout the water.

Egg yolk is an emulsion containing the emulsifying agent lecithin.

Crema on espresso is an emulsion consisting of water and coffee oil.

Butter is an emulsion of water in fat.

Mayonnaise is an oil in water emulsion that is stabilized by the lecithin in egg yolk.

The photosensitive side of photographic film is coated with an emulsion of silver halide in gelatin.


carole46: Is it you or your sister??
Answered by Anonymous
3

An emulsion is mixture of two liquids that would not normally mix. That is to say, a mixture of two immiscible liquids. By definition, an emulsion contains tiny particles of one liquid suspended in another. Chemically, they are colloids where both phases are liquids.

EXAMPLES. :-. In an emulsion, one liquid contains a dispersion of the other liquid. Common examples of emulsions include egg yolk, butter, and mayonnaise.Jan

Hope it helps you

Plz mark me as the brainliest

Similar questions