What is bolting in gibberellins ?
Answers
In horticulture, bolting refers to the premature production of flowering stems, especially on horticultural and agricultural crops. A natural attempt to boost seed production, bolting affects different types of plants including onions, celery, spinach, brassicas, beetroot, basil, and lettuce.
During bolting, most of a plant's resources are diverted, which affects the overall harvest quality.
Bolting also affects parts of the plant that are normally considered edible, such as the roots or leaves.
Answer:
Bolting is induced by plant hormones of the gibberellin family, and can occur as a result of several factors, including changes in day length, the prevalence of high temperatures at particular stages in a plant's growth cycle, and the existence of stresses such as insufficient water or minerals.