Science, asked by deepaanjanak, 6 months ago

what is carmoisene? Is it a colour used in food?​

Answers

Answered by jiyaarora014
0

Answer:

Red

Azorubine is an azo dye consisting of two naphthalene subunits. It is a red solid. It is mainly used in foods that are heat-treated after fermentation. It has E number E122.

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