What is centrifugation? Where is it used?
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Centrifugation is the process where a mixture is separated through spinning by using centrifugal force.
It is used to separate skim milk from whole milk, in the washing machine to squeeze the majority of water from your clothes and also in laboratories to separate the components of your blood(red blood cells, white blood cells, platelets) from the plasma.
It is used to separate skim milk from whole milk, in the washing machine to squeeze the majority of water from your clothes and also in laboratories to separate the components of your blood(red blood cells, white blood cells, platelets) from the plasma.
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Answer:
- centrifugation is a method for separating the suspended particles of a substance from the liquid in which the mixture is rotated at a high speed in a centrifuge
- applications
- used in washing machines to squeeze out water from wet clothes
- used for separating cream from milk and butter from curd in diaries or at home
- used in diagnostic laboratories for testing blood or urine
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