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What is Chocolate
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Chocolate is a preparation of roasted and ground cacao seeds that is made in the form of a liquid, paste, or in a block, which may also be used as a flavoring ingredient in other foods. ... The shell is removed to produce cacao nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form...
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Explanation:
Chocolate is a preparation of roasted and ground cacao seeds that is made in the form of a liquid, paste, or in a block, which may also be used as a flavoring ingredient in other foods. ... The shell is removed to produce cacao nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form.
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