WHAT IS CHOCOLATE ??
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Chocolate is a food made from cacao beans.... It can be in a solid form like a candy bar or it can be in a liquid form like hot chocolate. Commercial chocolate has sugar and sometimes milk added. It has a melting point of about 32 °C (90 °F). Dark chocolate has less sugar, and a more bitter taste.
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Chocolate is a food product made from roasted and ground cacao pods, that is available as a liquid, solid or paste, on its own or as a flavoring agent in other foods.
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