English, asked by tanviaayre, 4 months ago

What is chocolate? How is it made? Why it is made? Answer in detail..​

Answers

Answered by unknownsenderi
0

Answer:

The seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor. After fermentation, the beans are dried, cleaned, and roasted. The shell is removed to produce cacao nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form.

Answered by Anonymous
1

Hi,your answer is:

Chocolate is a preparation of roasted and ground cacao seeds that is made in the form of a liquid, paste, or in a block, which may also be used as a flavoring ingredient in other foods. ...

The process of chocolate are:

Harvesting Cocoa & Cocoa processing. ...

Step #1: Plucking and opening the Pods. ...

Step #2: Fermenting the cocoa seeds. ...

Step #3: Drying the cocoa seeds. ...

Manufacturing Chocolate. ...

Step #1: Roasting and Winnowing the Cocoa. ...

Step #2: Grinding the Cocoa Nibs.

Chocolate is made because:

The seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor. After fermentation, the beans are dried, cleaned, and roasted. The shell is removed to produce cacao nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form.

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