Question

what is common between the lotus water chestnut and hyacinth ​

Answer 1

Answer:

It comes from an Asian aquatic plant often called "water caltrop" (Trapa bicornis). It is sometimes called water chestnut; however, this not to be confused with the crunchy, tuberous roots of a vegetable called water chestnut (Eleocharis dulcis) commonly served in Chinese restaurants.

Explanation:

hope this helped

Answer 2

Hyacinthus is a small genus of bulbous, spring-blooming perennials. A tropical Asian aquatic sedge (Eliocharis dulcis) with cylindrical stems and widely cultivated for its edible corm NS.

Explanation:

Lotus Water chestnut and hyacinth.

1. A tropical Asian aquatic sedge (Eliocharis dulcis) with cylindrical stems and widely cultivated for its edible corm NS. The crunchy nut corm of this plant, used in Asian cooking.
2. A floating aquatic plant (Trapa natans), native to Eurasia and Africa, cultivated as an ornamental and for its edible four-pointed nut fruit, and widely as an aquatic weed. It is also called caltrop, water caltrop.
3. Hyacinthus is a small genus of bulbous, spring-blooming perennials. They are fragrant flowering plants in the family Asparagaceae, subfamily Scilloideae and commonly called hyacinths.