what is Crop variety improvement. With explanation
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The art of recognising valuable traits and incorporating them into future generation is very important in plant breeding. Breeders search for individual plant that exhibit desirable traits. The two most desirable qualities of food plants are high yeild and natural resistance to disease. such traits occasionally arise spontaneously through a process called mutation, but the natural rate of mutation is too slow and unreliable to produce all the plants that breeders would like to see.
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