What is day ice? What are its use?
Answers
Answer:
dry ice, carbon dioxide in its solid form, a dense, snowlike substance that sublimes (passes directly into the vapour without melting) at −78.5 °C (−109.3 °F), used as a refrigerant, especially during shipping of perishable products such as meats or ice cream.
Explanation:
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Answer:
Dry ice is the solid form of carbon dioxide. It is used primarily as a cooling agent, but is also used in fog machines at theatres for dramatic effects. ... It is useful for preserving frozen foods (such as ice cream) where mechanical cooling is unavailable.
The Medical Industry. Dry ice is widespread in the medical industry. ...
The Food Industry. Due to strict regulations in food storage and preparation, dry ice has been an essential tool in commercial kitchens, restaurants, and supermarkets. ...
Shipping Goods. ...
Dry Ice Blasting.
Explanation:
Dry ice is the solid form of carbon dioxide. It is used primarily as a cooling agent, but is also used in fog machines at theatres for dramatic effects. ... This extreme cold makes the solid dangerous to handle without protection from frostbite injury.