What is decantation?
5) Why water droplets are formed on the lid of the rice bowl after cooking? Give
reasons.
doubt you want to clarify from shop keeper
Answers
Answer:
Decantation is a process for the separation of mixtures of immiscible liquids or of a liquid and a solid mixture such as a suspension. ... An incomplete separation is witnessed during the separation of two immiscible liquids.
5)Water droplets on the underside of the lid are present due to the condensation of water vapour to water. As you know that, the rice is freshly cooked so it will be hot. Steam comes out of the rice and when it comes in contact with the cool lid it condenses to form water droplets
HOPE IT HELPS!!
Answer:
● Decantation is a process for the separation of mixtures of immiscible liquids or of a liquid and a solid mixture such as a suspension. .
● Water droplets on the underside of the lid are present due to the condensation of water vapour to water.