What is dextrin ? [Biology]
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a soluble gummy substance obtained by hydrolysis of starch, used as a thickening agent and in adhesives and dietary supplements.
a soluble gummy substance obtained by hydrolysis of starch, used as a thickening agent and in adhesives and dietary supplements.
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Dextrin, class of substances prepared by the incomplete hydrolysis of starch or by the heating of dry starch. Dextrins are used chiefly as adhesives and as sizing agents for textiles and.
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